Most sugar cane production is done using traditional, artisanal methods. We are among the very few in the world who produce sugar cane in an industrial plant using a continuous process. Therefore, we are also among the only ones who can guarantee a 100% natural, clean product that meets all necessary food safety standards. Since we own the sugarcane fields, we can guarantee a steady supply of cane without depending on any other producer. Our cane fields are surrounded by a river, and we have the legal concession for water use. This means we do not depend on the rainy season for our cane to grow and mature properly. We can produce granulated and cone sugar cane to meet the current demand for the product.
